I have been so busy this spring, I have not tended much to our garden. I would not say it is thriving but we have managed to pick a few tomatoes! Hoping we will have a few more...the branches are looking sorta bare.
Here goes with this week's menu planner....
Sunday - Ribs, Corn on the Cob & Baked Bean (Cookout with my in-laws who are moving from Richmond this week....sniff sniff!)
Monday - Grilled Chicken Caesar Salad
Tuesday - Goat Cheese & Black Bean Quesadilla with Mango Peach Salsa
Wednesday - Turkey Salisbury Steak with White Bean Mash
Thursday - BBQ Pork Tenderloin Sandwiches, French Fries
Friday - Homemade Chicken Ranch Pizza