My friend, Melissa and I hosted a baby shower for our friend Brooke over the weekend. I made this dip from my Southern Living Cookbook that turned out delicious. I left out the pine nut (honestly because I burned them trying to toast) but I don't think they were missed.
I also made peach melba mimosas that turned out well.
And one of our guests made this awesome cake...the entire thing was edible except the pearls. It was delicious and impressive!
And our guest of honor....