Menu Planner
Friday - Hamburgers on the Grill & Fries Saturday - Possibly Dinner out Sunday - Full Circle Round Up - Dinner out Monday - Super Simple Mongolian Beef Tuesday - Chipolte Pork Soft Tacos Wednesday - Chicken Cordon Bleu , Risotto, Green Beans *These are probably not the healthiest in the world but they are super easy and nice for a break. Thursday - Macaroni Beef Bake (recipe below) 1 lb ground beef (could use turkey meat) 3/4 c macaroni 1/4 c green pepper, chopped 1/4 c onion, chopped 1 T butter 2T flour 1 14.5 oz can of diced tomatoes, drained 1 c shredded cheddar 1/8 t. oregano, 1/8 t. pepper, 1 t. salt 2 T Parmesan cheese Cook macaroni according to package directions. Saute green pepper and onion in butter until tender. Add beef and brown. Stir in flour and add tomato. Cook until mixture thickens. Stir in cheddar cheese, seasonings and macaroni. Pour into 2 quart casserole and sprinkle with parmesan cheese. Bake at 375 degrees for 20-25 minutes.